Description
This is the ideal solution for Soup kitchens, children’s homes and schools wanting a cost effective way to feed nutritious meals.
Recipe designed for preparation in a 100 litre pot. Feeding capacity of approximately 250 Children or 150 adults.
Bucket needs to be cooked in a single cooking session to incorporate all ingredients, and not portioned.
Additional fresh veggies and meat products can be added.
See labels for cooking times.




